Amazingly, three years have passed since I retired (or was
made redundant, but old enough to claim my occupational pension, if you prefer).
In some ways it seems like only yesterday that I walked out of the office for
the last time; in other ways, it seems like an eternity ago. I met up with some
of my former colleagues a few weeks ago and from what I heard, plus ça
change, plus c’est la même chose seems to fit the bill at my erstwhile
place of employment. That meeting, plus the anniversary of my leaving work, had
me reminiscing on past Christmases at work.
When I worked in branch banking, for Midland Bank, the last
working day before Christmas could be manic, although in some branches it was
definitely more manic than in others. If the last working day was actually
Christmas Eve, we closed at 12.30 rather than 3.30 (or 3 o'clock in the City of
London), which meant that at 12.29 the banking hall would be a seething mass of
humanity. Private customers would be cashing cheques, shopkeepers would be
paying in takings and publicans would be staggering away with enough loose
change to get them through the evening.
And on one occasion, we had a gentleman who wanted to open an account:
who on earth needs to open a bank account on Christmas Eve? Some poor devil
(me, quite often) would have to go into the banking hall to lock the front
door, and stay there to let customers out after they finished their transactions.
Almost immediately there would be a
procession of people pushing on the locked door or ringing the bell. Upon
opening the door (on the security chain of course), I, or whoever had drawn the
short straw, would be asked, "Are you closed?" Answering in the
affirmative would often draw forth a plaintive request to be let in, which of
course had to be declined, to much wailing and gnashing of teeth from the
customer.
My experience was that suburban branches tended to be much
busier than City branches on Christmas Eve. Romford Market Place branch was
particularly frantic on 24th December since we had the accounts of most of the
pubs, a whole host of market traders and many of the big shops. People who
believed that because we closed early we must have got to spend the afternoon
in the pub had to be disabused of that idea because despite closing at 12.30 we
would be lucky to get out until two o'clock, and since in those days they
closed at 2.30, it often wasn't worth trying to shoe horn yourself into a pub
already packed to the gunwales with market traders and assorted others for the
half an hour or so of opening time that remained. Except the year we popped
into The Rez (Reservation Club) in North Street and weren't asked to leave
until 5pm; I have vague recollections of beer and mistletoe.
My experiences of working in the City of London at Christmas
were somewhat different. At Queen Victoria Street (QVS), the morning of the
last day before Christmas one year when Christmas Eve fell on a weekend and we
did not close early, was complete bedlam, with queues of customers who all
wanted to cash cheques. It soon dawned on us that we would run out of cash
before lunchtime, so one of the messengers and I were deputed to walk down to
Cannon Street branch (no longer there, I think it is a pub now), with a Branch
Payment for £10,000; we sauntered back as nonchalantly as it is possible to
with £5,000 each in our jacket pockets. The Inspectors would have had a fit.
Naturally management, mindful of how busy the morning had been, asked everyone
to limit their lunch break to the bare hour, which we did, quaffing a few ales
in The Dandy Roll in Bread Street (demolished years ago). Of course, when we
got back from lunch we found that the only places still open in the City were
the banks and the pubs and all of our customers were in the latter, or had gone
home. As far as I recall I served one customer in two hours. Christmas Eve at
QVS was one of the rare days when the branch manager, a traditional, old
fashioned type, would leave his office and pass among his staff, with whom he
would share a mince pie, a glass of sherry and some appropriate seasonal
platitudes.
I'm not sure if it is still the case, but back in the days
when branches had traditional managers, their favoured customers would bring in
gifts in the lead up to the festivities. By and large these consisted of
alcohol; vast quantities of wine and spirits would be delivered and depending
on the manager, these would either be quietly taken away by him, or shared with
staff. Jack Groom, one of my managers at
Barking, fell into the latter category
and in fact would often supplement gifts given by customers to ensure that
every member of his staff went home on Christmas Eve with something. While
working as Foreign Clerk at Barking I had frequent daily dealings with a record
exporting company and twice received hampers from Fortnum & Mason as
Christmas gifts, the only time I was singled out to receive a gift from a
customer other than the store owner in Romford who presented me with a half
bottle of Scotch after I discovered that my (large) till difference (an over) was down
to a mistake on his paying in slip.
When I moved back to the City in 1986, it was to Eastcheap
where I was no longer expected to work on the counter, but Christmas Eve was
possibly even more manic in the Foreign Department than it would have been if I
had been cashiering. One year, while everyone else appeared underemployed, I
found myself desperately trying to process what seemed to be a never ending stream
of outward bills, and then had to cancel the Large Town Clearing in record
time, with a messenger breathing over my shoulder, anxious to take any returns
to the clearing house. And at Eastcheap I took home the oddest Christmas gift I
ever received. We were all called into the manager's office individually, where
we were each presented with a large bag of dried fruit, courtesy of a customer
who imported such things.
Having left branch banking, I found Christmas Eve quite
different. Unless it was essential, many jobs wound down, although working in
payments was an exception, with limited opportunity to slope off early.
Sometimes however, Christmas Eve meant doing very little, and resenting what
little I had to do, until it was time to go home, and I do mean home, not the
pub, because getting into one on Christmas Eve has in later years not been
worth the effort, particularly with all The Amateur Drinkers about (see The Amateur Drinker).
In some occupations, Christmas gifts from customers are
unheard of. My wife works for a local authority and has never had one to my
knowledge, but by an odd coincidence, my elder daughter, who works for a
different local council, has brought home a bottle of wine, courtesy of a
client, who just happen to have been a customer of Midland Bank, Barking when I
worked there. As they say, it's a small world.
I recall one Christmas when I was at Midland Bank Regional Head Office we were told we had to stay at our desks until the branches in our region were closed. We left at precisely 12.31 and headed for The Bar Sinister in Throgmorton Avenue, a stones throw from the office. I just remember the pub being empty when we got there at 12.32 ! Next thing I remember is turning round minutes later andf the place was heaving. Most unusual gift from customer was two turkeys for the manager and his assistant. Manager gave his to branch accountant as it was not kosher. Didn't stop him leaving most nights with plenty of non kosher bottles of booze. Typing this in a power cut on Christmas Eve as we wait for the lights to come back on.
ReplyDeleteAh the Reservation Club! Regular haunt of more than a few of us from the Recorder...
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